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White Labs Malolactic Bacteria (WLP675)
Our Products: Wine Related > Wine Ingredients > Wine Yeasts
SKU: WLP675 Brand: White Labs WLP675 Malolactic Cultures Malolactic Fermentation is the conversion of malic acid to lactic acid by bacteria from the lactic acid bacteria family.  Lactic acid is less acidic than malic acid, which in turn decreases acidity and helps to soften and/or round out some of the flavors in wine. These liquid cultures are available in vials to inoculate 6 gallons or 1 liter sizes to inoculate 60 gallons.  Please note: White Labs recommends caution with using WLP675 with wine kits, which contain potassium sorbate and effect the viability of malolactic bacteria.   Please refer to White Labs' FAQ Questions for instructions on using WLP675 with wine kits. Dry or Liquid: Liquid Price: $6.95	White Labs Malolactic Bacteria (WLP675)
Related items you may be interested in: Check the check boxes next to the additional products that you would like to add to the shopping cart, then click on the "Add to Cart" button above. A check box is not shown if a product requires that you select an option or fill out a field. () indicates a required accessory. Cold Pack for Liquid Yeast Price $1.00

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High Gravity Homebrewing & Winemaking Supplies, 7142 S. Memorial Dr., Tulsa OK, 74133  -  (918) 461-2605